ON MY BOOKSTAND
Homecooked: Seasonal recipes for every day
By Lucy Corry (The KitchenMaid), Penguin Books, $55 What’s in it: These are honest and easy-to-cook recipes based around our own local seasons and produce. Lucy has a chatty style and shares lots of amusing stories and useful kitchen tips and tricks.
Recipe picks: Garden of Eden Roast Chicken, Confetti Salad, Rhubarb & Rose Ice Cream.
Why buy it: For inspiration to cook with local produce every day, in tune with the seasons.
FOOD / SMALL BITES
en-nz
2022-01-01T08:00:00.0000000Z
2022-01-01T08:00:00.0000000Z
https://stuffmagazines.pressreader.com/article/283794267104011
Stuff Limited